My sister Mercy started the brunch 3 years ago, mostly because she loves to entertain and she has a HUGE heart. The rest of us have really learned to love it and try to use our talents where we can.
This year we made less verity on of food, mostly because there was so much food leftover in the past and also cause Mercy almost kills herself making all the sweets.
Mercy is the organizer, food shopper, decorator, makes all the sweets, takes care of drinks (Which included homemade hot chocolate), and serves your food will a smile, she is pretty much the rock star!
Justin did a ton of the decorations, and kept the orders coming in and going out!
Joel and I did the cooking! Joel the french toast and helping if I got behind on orders! We kept 3 griddles going 100% of the time and not an order was forgotten.
Dad was the key though as he washed all the dishes so that we never got behind and Mom just kept chopping anything we need!
and not forgetting Jacob....I just don't remember what he did! :)
Here is an idea of what our menu was this year:
First order of the day about to go out!
Joel and his amazing French Toast.
And the Best part is the friends that we get to see!